The MÜSİAD Europe Turkish Food Summit, organized by the Food Sector Board within the Europe Sector Boards Presidency of the Independent Industrialists and Businessmen Association (MÜSİAD) and held with the hosting of the MÜSİAD Hesse Branch, took place at Congress Park Hanau, one of Germany's leading event venues.
Deputy Minister of Trade Özgür Volkan Ağar and MÜSİAD Deputy President Doğan Alperen took part in the summit and made important assessments regarding the sector. Within the scope of the programme, the current situation of the food sector, the problems encountered and proposed solutions were addressed, while the opportunities in the European market were also evaluated in detail.
Minister of Trade Prof. Dr. Ömer Bolat took part in the summit with a video message, conveying his support for the event and wishing all participants success.
The summit was also attended by MÜSİAD Head Office Board of Directors Members, MÜSİAD Europe Branch Presidents, the Consul General of Frankfurt, Commercial Counsellors and Attachés. The event, which attracted great interest from Europe's leading food brands, became an important platform where significant decisions shaping the future of the sector were taken, collaborations were established and commercial relations were strengthened.
MÜSİAD extended its thanks to everyone who contributed, primarily the sponsors, participants, speakers and members of the press who contributed to the realization of the summit.
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